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	<title>Comments on: Great Tasting Flourless, Low Glycemic Bread</title>
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	<description>blooming with ideas for home, health, and happiness</description>
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		<title>By: healthyhomeblog.com &#187; Blog Archive &#187; Fibromyalgia - An Email to &#8220;D&#8221;</title>
		<link>http://healthyhomeblog.com/2007/07/great-tasting-flourless-low-glycemic-bread/comment-page-1/#comment-2116</link>
		<dc:creator>healthyhomeblog.com &#187; Blog Archive &#187; Fibromyalgia - An Email to &#8220;D&#8221;</dc:creator>
		<pubDate>Wed, 26 Mar 2008 19:47:02 +0000</pubDate>
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		<description>[...] I try to stay away from things made with white flour as much as possible.  I look for whole grains or bread made from sprouted grains. [...]</description>
		<content:encoded><![CDATA[<p>[...] I try to stay away from things made with white flour as much as possible.  I look for whole grains or bread made from sprouted grains. [...]</p>
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		<title>By: Charla</title>
		<link>http://healthyhomeblog.com/2007/07/great-tasting-flourless-low-glycemic-bread/comment-page-1/#comment-22</link>
		<dc:creator>Charla</dc:creator>
		<pubDate>Thu, 02 Aug 2007 15:39:24 +0000</pubDate>
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		<description>I can eat a slice of Ezekiel bread toasted for breakfast with a cup of green tea and it usually keeps me satisfied until lunch.</description>
		<content:encoded><![CDATA[<p>I can eat a slice of Ezekiel bread toasted for breakfast with a cup of green tea and it usually keeps me satisfied until lunch.</p>
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		<title>By: m elaine</title>
		<link>http://healthyhomeblog.com/2007/07/great-tasting-flourless-low-glycemic-bread/comment-page-1/#comment-17</link>
		<dc:creator>m elaine</dc:creator>
		<pubDate>Thu, 02 Aug 2007 02:46:44 +0000</pubDate>
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		<description>I have eaten Ezekiel bread, but wondered what special things it offers.  Really glad to know how much protein it has. Thanks for the info.  I have only had the original; maybe i will try the cinnamon raisin.</description>
		<content:encoded><![CDATA[<p>I have eaten Ezekiel bread, but wondered what special things it offers.  Really glad to know how much protein it has. Thanks for the info.  I have only had the original; maybe i will try the cinnamon raisin.</p>
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