Posted on 06-05-2008
Filed Under (Four Foods on Friday) by Charla

#1. What snacks do you eat at the movies? Do you buy them there or bring your own?

We don’t go to the movies much.   When we do, we usually eat first and we’re not hungry for snacks.
#2. What’s your favorite food movie, or movie that shows a lot of food?

Hmmm…I can’t think of one.
#3. What food or meal do you wish was available at the movies and why?

I wish they had plain popcorn drizzled with EVOO.
#4. What’s your most favorite way to make popcorn? Hot, cold, buttered, air, microwave, chocolate, caramel, you get it.

We have a hot air popcorn popper that we use all the time.  Recently we started buying organic popcorn in the bulk products at Central Market.  (for $1.19/pound)  We drizzle it with EVOO (extra-virgin olive oil) and then salt it with sea salt.  So yummy!!

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Comments

chili queen on 6 June, 2008 at 4:11 am #

I’ve never had popcorn with sea salt. Does it taste any different than with regular salt?


Anele on 6 June, 2008 at 5:15 am #

Someone’s a Racheal Ray watcher! ;) The recipe for it with sea salt sounds wonderful!


DeeBee on 6 June, 2008 at 6:27 am #

I’ve never had popcorn that way. I’ll have to try it.


Elizabeth on 6 June, 2008 at 10:04 am #

Oh yum, now I really want popcorn!


Karen on 6 June, 2008 at 11:40 am #

With Sea Salt? I will have to try that.


valmg on 6 June, 2008 at 8:08 pm #

I’m down for trying the sea salt but a, not sure about evoo on my popcorn.
Thanks for playing FFOF!


[...] Charla likes organic hot air popped popcorn with extra virgin olive oil and sea salt and has no favorite food movie. [...]


skeet on 7 June, 2008 at 1:32 pm #

I use Hawaiian sea salt for a lot of my foods, but never thought about putting it on popcorn. Now I’m gonna have to try it!


corrinrenee@gmail.com on 8 June, 2008 at 8:11 am #

That damn Rachel Ray! :-P


Charla on 9 June, 2008 at 7:05 am #

I don’t watch Rachel Ray anymore. I used to watch her with our daughter. The main thing that stuck with me was the “EVOO.” :)


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