Using the microwave makes this fudge super easy! Great for Valentine’s Day!
In a microwave-safe bowl, combine the chocolate chips, milk, and salt. Microwave on 50% power for 1 minute. Stir. If not melted completely, heat at 15 second intervals until completely melted. Take out of microwave and add vanilla and nuts. Pour fudge into 8 or 9 inch square pan, lined with wax paper. Chill in fridge until firm.