Posted on 01-09-2012
Filed Under (Menu Plan Monday) by Charla

We are still wanting to eat healthy!    There are three “healthified” recipes in our menu this week that are new and sound tasty.  Last week, we had a new chili recipe that I modified.  If you’re looking for a chili recipe, check out Turkey Chili with Beans & Zucchini.

MondayEasy Beef Enchiladas, black beans, avocado slices
Tuesday:   Slow Cooker Mediterranean Minestrone Casserole  from “Eat Better America”


Wednesday:   Lemon Chicken Oregano  from “Eat Better America,” squash & onion medley


Thursday:    Chick-Fil-A using calendar coupons  (I’m moving into a brand new classroom at school and this will be a busy day!)

Friday:   Chicken Parmesan Rollatini from “Food Network,” green beans, salad  (we didn’t make this after all last week, so we’ll try again this week)

(1) Comment   


1 - Jessica on 10 January, 2012 at 12:31 pm #

Your menu looks great! I’m going to have to try that Lemon Oregano Chicken.

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