This is delicious served warm on a cold, winter’s day!
- 1 can pumpkin
- 3/4 cup milk
- 2 or 3 eggs, slightly beaten
- 3/4 cup sugar (I use 1/4 cup sugar & Stevia equivalent for nearly 1/2 cup sugar – 7 KAL spoonfuls)
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
Mix ingredients together. Pour in a greased baking dish. Bake in a preheated oven at 450 degrees for 20 minutes and then at 350 degrees for 40 minutes. Let cool for 10-20 minutes and then eat while warm.
Good served with frozen vanilla yogurt or whipped cream.