Here’s what you need:
- 1 1/2 cups sifted flour
- 1 1/2 teaspoon sugar
- 1 teaspoon salt
- 1/2 cup oil
- 2 tablespoons cold milk
Put flour, sugar, and salt in a 9-inch pie plate and mix together. With fork, whip salad oil and cold milk and pour over dry ingredients in pie plate. Stir and press with you fingers to form pie crust. Prick with fork and bake at 425 degrees for 12 minutes.
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