Posted on 11-21-2009
Filed Under (Recipes &Cooking) by Charla

This is a delicious mix of vegetables:

INGREDIENTS:

  • 2 cans asparagus
  • 2 cans peas
  • 1 8-ounce can water chestnuts
  • 1 4-ounce can sliced mushrooms
  • 2 tablespoons minced onion
  • 1 cup cheddar cheese, shredded
  • 1 can cream of chicken soup
  • Chinese noodles (or buttered bread crumbs OR french fried onions)

Layer 1 can asparagus, 1 can peas, 1/2 of the water chestnuts, 1/2 of the mushrooms, 1 tablespoon onion, and 1/2 cup cheese.  Add 1/2 of the soup.  Repeat layers.  Top with Chinese noodles.  Bake for 20 minutes at 350 degrees.

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Comments

1 - healthyhomeblog.com » Blog Archive » Thanksgiving Recipes on 22 November, 2009 at 3:22 pm #

[…] Holiday Vegetable Casserole […]


[…] * Holiday Vegetable Casserole […]


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