Pineapple Delight

If you’re needing an easy but special dessert to take to a pot luck or maybe a luncheon at work, then try this easy one. It is surprisingly good, and when a friend of mine made it, she had several requests for the recipe. I had no idea it had Ritz crackers in it until she gave me the recipe.

Put both cans of pineapple with juice in a long Pyrex dish:

  • 1 large can (20 ounces) pineapple chunks with juice
  • 1 can crushed pineapple with juice

Mix and pour over pineapple:

  • 1 cup flour
  • 5 tablespoons flour

Then sprinkle over the top:

  • 8 ounces of grated Colby & Cheddar cheese


  • 1/2 stick butter, melted
  • one “column” of Town House or Ritz Crackers (or similar)

Dip crackers in melted butter and place on top of cheese. Bake at 350 for 45 minutes.