For a pie, this is healthier with the raisins and pecans:
- 1 cup sugar
- 1 teaspoon butter
- 3 teaspoons vinegar
- 1 cup pecans
- 1 cup raisins
- 1 teaspoon cinnamon
- 1 teaspoon allspice
Mix well and pour into an unbaked pie crust. Bake at 350 for 45 minutes. Check out my post to read about Canton’s First Monday Trade Days.
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