Four Foods On Friday 62

#1.  Waffles. Do you usually eat frozen or homemade?

Definitely frozen.   (We received a waffle maker for a wedding present, so years and years ago I actually did make homemade waffles.)
#2.  Eggs. Do you buy brown, white, or it doesn’t matter?

White, and whichever brand is on sale.
#3.  Oatmeal. Do you usually make instant or cooked?

Usually instant.  Sometimes I’ll cook steel-cut oats.
#4.  Bacon. Share instructions or a recipe that you use bacon in.

I did a review on a Microwave Bacon Cooker a year ago.  It’s the best way to cook bacon so that it won’t be greasy.  The cooker looks like a pitcher but the inside rack is the key.

4 thoughts on “Four Foods On Friday 62

  1. Baby J LOVES frozen waffles! 🙂 We get the Nutrigrain blueberry kind. Those are so good you don’t even really need syrup or anything on them.

  2. Pingback: What I learned from Four Foods On Friday 62 : Fun, Crafts and Recipes

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