Fruit Kabobs with Poppyseed Dip

With spring already here and summer fast approaching, it’s nice to have a light dessert or snack such as fresh fruit.  And since this is the time of year when fruit is at its best, this is just too good to pass up.  Kids will think it’s fun eating fruit off skewers.  Our 20 month old grandson loves to dip food into sauces, so even young children will have fun eating fruit.

This healthy recipe comes from Coming Home With Gooseberry Patch at


  • 6 cups bite-size pieces of fresh fruit such as strawberries, melons, pineapple, & kiwi
  • 1/2 cup vanilla yogurt
  • 1 tablespoon honey
  • 2 teaspoons lime juice
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon poppy seed
  • 6-8 wooden skewers

Arrange fruit on skewers. For Poppyseed Dip, mix remaining ingredients. Serve dip alongside fruit kabobs.


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