#1. Cottage cheese. Small curd, large curd, chunk or whipped?
Small curd, low fat.
#2. Burgers. Made fresh, preformed fresh or preformed frozen?
Fresh, either way, on whole wheat buns made in Central Market’s bakery.
#3. If you could only buy one kind of salad dressing what would it be?
Ken’s Steak House Creamy Caesar is what my whole family really likes!
#4. Share a crockpot or slow cooker recipe.
(I post the recipe separately so I can index the recipes.)
Thanks for playing Four Foods On Friday!
Stumbled.
I’m a small curd, low fat, girl too!
My hubby now makes me eat salad 🙂 Thankfully, I can swallow bits n pieces 😛