Four Foods On Friday 65

#1. What’s the funniest sounding food or ingredient you know of?

“Dirt Cake” sounds funny.  That’s all I can think of right now.  I’m curious to see what others say.
#2. How do you pronounce “cavatelli”?

I have no idea because I don’t even know what it is…LOL.  I looked on Wikipedia and found out it is a type of pasta with a rolled edge, and it is pronounced several different ways such as “cuv-va-dill” or “gab-a-deel” or  “cav-a-dell” or “Cuh-vah-tee.”
#3. How do you pronounce “gnocchi”?

Again, I have no idea because I’m not familiar with it either.  I’m so glad I can look on Wikipedia.   Well…that did not help at all.  Here is the pronunciation according to Wikipedia: “jnck:i” (Italian).  It’s an Italian noodle or dumpling that is thick and soft.
#4. Share a recipe that calls for mozzarella cheese.

Now this I can do.  I’m in a hurry, so here’s a recipe I already have written.

Kid’s favorite: Meatless Lasagna

5 thoughts on “Four Foods On Friday 65

  1. We are the same, I did look it up in for the correct pronunciations! Your meatless lasagna sounds yummy — might try it out some day 🙂

  2. Oh, is that what cavatelli is? I’ve eaten gnocchi but not cavatelli. Dirt cake… hmm, I’ll have to see it to decide if I wanna eat it LOL.

  3. I had a hard time thinking of any crazy or funny sounding foods. Now that I have read a few of the blogs I can of course think of some. LOL Have a great week.

  4. Pingback: What I learned from Four Foods On Friday 65 : Fun, Crafts and Recipes

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