Four Foods On Friday 65

#1. What’s the funniest sounding food or ingredient you know of?

“Dirt Cake” sounds funny.  That’s all I can think of right now.  I’m curious to see what others say.
#2. How do you pronounce “cavatelli”?

I have no idea because I don’t even know what it is…LOL.  I looked on Wikipedia and found out it is a type of pasta with a rolled edge, and it is pronounced several different ways such as “cuv-va-dill” or “gab-a-deel” or  “cav-a-dell” or “Cuh-vah-tee.”
#3. How do you pronounce “gnocchi”?

Again, I have no idea because I’m not familiar with it either.  I’m so glad I can look on Wikipedia.   Well…that did not help at all.  Here is the pronunciation according to Wikipedia: “jnck:i” (Italian).  It’s an Italian noodle or dumpling that is thick and soft.
#4. Share a recipe that calls for mozzarella cheese.

Now this I can do.  I’m in a hurry, so here’s a recipe I already have written.

Kid’s favorite: Meatless Lasagna